In March “Helthy Eating Week” took place in ZSO, Nidzica. ELS participants, together with other students and teachers, organised the event to promote healthy nutrition. With our delicious and healthy snacks we tried to inspire, motivate and encourage school community to right eating habits. During the first day we served colorful fruit coctails, next day was devoted to nutricious vegetable and ham salads. The last day was full of rich in vitamins fruit salads and snacks. As they say: You cannot truly say you live well unless you eat well
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In this video you can learn how to make delicous and healthy Italian dish that students form Afragala came up with during LTT event in Greece 🙂
During LTT event og Greece students got to know the basics and rules of healthy nutrition. Then the came up with their own healthy dishes 🙂 They worekd hard in international teams. They had to create a recipe of their liking, provided it is healthy and nutritious. Additionally, with the help of technology they had to record the cooking procedure and provide evidence of the nutritional value of what they have cooked.
We you will get inspierd! 😀

The aim of the project is to cooperate and share the learning and teaching knowledge and experiences in the field of practical life skills – a subject often neglected in the schools’ academically-oriented curricula